Bhai Dooj, a heartfelt celebration similar to Raksha Bandhan, highlights the unique bond between brothers and sisters. Every year, families eagerly anticipate this day when sisters gently apply a tilak on their brothers’ foreheads, wishing for their long, happy, and healthy lives. This festival is celebrated on the second day of the Shukla Paksha in the month of Kartik, falling on November 3, 2024, this year. Bhai Dooj marks the end of the five-day Diwali festival, which begins with Govatsa Dwadashi. Known by various names across India, including Bhau Beej, Bhatru Ditiya, and Yam Ditiya, the essence of the festival remains the same: the love between siblings.
Bhai Dooj 2024: Date and Timing of Rituals
- Date: Bhai Dooj will be celebrated on Sunday, November 3, 2024.
- Aparahna Time: From 1:10 PM to 3:22 PM (Duration: 2 hours, 12 minutes).
- Dwitiya Tithi Begins: 8:21 PM on November 2, 2024.
- Dwitiya Tithi Ends: 10:05 PM on November 3, 2024.
Why Bhai Dooj Matters
Bhai Dooj is all about celebrating the bond between brothers and sisters. On this special day, sisters perform a tilak ceremony, praying for their brothers’ health, happiness, and success, while brothers promise to protect their sisters in every possible way. After the rituals, gifts are exchanged, and families often come together for a lavish feast. If you’re planning a family gathering for this occasion, here are five delicious dishes that will make your Bhai Dooj celebration even more memorable.
5 Must-Try Dishes for Bhai Dooj 2024
- Handi Paneer Indian festivals are never complete without paneer. This Handi Paneer recipe is a rich blend of spices, tomatoes, and onions, enveloping soft paneer cubes. Serve it with naan for a satisfying meal.
- Mushroom Palak Kofta A healthier twist on traditional koftas, this recipe combines spinach and mushrooms, deep-fried until crispy, and then simmered in a delicious gravy. It’s a fantastic option if you’re looking for something unique and nutritious.
- Tawa Sabz Pulao If you’re seeking a nutritious yet light dish, try this veggie pulao. Freshly roasted vegetables are tossed with rice and mint, making it a refreshing addition to your meal.
- Amritsari Pindi Chole This classic Punjabi dish features chickpeas slow-cooked in a spicy onion-tomato gravy. Perfect for a hearty lunch or dinner, it’s a dish that your family will love.
- Palak Poori These vibrant green pooris are made with spinach paste, whole wheat flour, and spices. Fry them up and serve with yogurt or your favorite curry.
Prepare these delectable dishes for your Bhai Dooj celebration and enjoy this special day with your loved ones!
